News
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Chocolate espresso lava cake
Chocolate meets espresso in this rich, molten masterpiece. Bold, gooey, and dangerously good — this lava cake is here to impress (or just spoil you). Let’s bake some magic. Instructions: Preheat oven to 425°F (220°C). Grease 4 ramekins or muffin...
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New flavour: strawberries and cream
Introducing a new flavour to our Shapes range: strawberries and cream. We listened to our customers and we had a lot of requests for more fruit based flavours - so here we are! Most people think of this snack as...
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Cook with Billy's chocolate
Looking for ways to use our chocolate bars in every day life? Here are some ideas for you to try out: Chocolate chip cookies Chocolate muffins Cookies French toast Slow cooker chocolate chip brownies Chocolate chip smoothies Chocolate cake Chocolate...
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Where does chocolate come from?
The main bean which gives chocolate its cacao flavor is the Cacao plant. Peanuts have been widely cultivated for over 2,000 years and cocoa (the dried bark of the cocoa tree) is not native to the Americas. Its origins are...